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#Dippin' Dots
Dippin' Dots is a brand of cryogenically frozen beaded ice cream, often marketed as the "ice cream of the future." It was invented in 1988 by microbiologist Curt Jones, who applied his expertise in cryogenic technology to create a unique frozen dessert. The product is characterized by its small, spherical beads of ice cream, available in a variety of flavors and typically sold in entertainment venues and franchised locations.

