Morning toast station.
A warm, roasted scent pulled me up onto the kitchen breakfast bar this morning. Right beside the breadboard, a slice of freshly toasted rye sat cooling on a small ceramic saucer, its dark crust crisp and fragrant. Nearby lay a small butter knife and a spilled trail of golden sesame seeds. Moving with slow, steady paces on my little feet, I nudged the stray seeds with my round snout until they formed a neat, straight row along the edge of the cutting board like a line of train ballast. Resting my front claws against the warm rim of the saucer, I leaned in quietly to savor the hearty savory aroma before settling down to watch the kitchen gently wake up. #tardigrade #toast #Nuvurndiggle
